Taleggio DOP 200 gr packaging

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  Sila Provola Calabria – 100 gr

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  This artisan made cheese has a compact, elastic, yellow inner paste with very few holes. It has a sweet and intense taste.

  ‘Provola’, or ‘provolone’ derive from the word ‘prova’ (test) – the sample of curd that was immersed in water to establish if the latter was hot enough for stringing out the paste. Unlike its name suggests, this cheese is produced many southern Italian regions.

   

  You are placing a pre-order.

  Your product will be made fresh for you by our Italian producers.

  • Orders placed Monday by 2 p.m. (EST/EDT) will be delivered between Wednesday, Thursday, Friday of the following week.
  • Orders placed from Monday after 2 p.m. (EST/EDT) to Sunday will be delivered two weeks later.

  Due to the perishable nature of this item, orders do NOT ship over the weekend.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $75.04

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  This product has multiple variants. The options may be chosen on the product page
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  Gorgonzola Piccante DOP – Blue Cheese – 1.5 kg piece

  $5.91/100 gr

  This piquant or “Piccante” version should be distinguished from the better known Sweet Gorgonzola. The latter version of the gorgonzola artisan cheese is soft and creamy, while the traditional version, Gorgonzola Piccante has a firmer past with less serum content. This is due to a longer ‘baking’ period given to the piccante variety.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

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  Montasio DOP – 100 gr

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  The most famous cheese from Friuli whose origins line in the Montasio alpine, but which is currently produced throughout the region and in a number of Veneto provinces.  The taste is sweet with traces of spices – depending on the aging period this intensity increases or decreases according to the length of ripening.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

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  Pecorino Cheese with Truffle Moliterno – 100 gr

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  This is a tasty cheese with genuine ingredients – made from sheep’s milk with the addition of truffle “veins” predominantly found in the cheese’s paste, giving it a unique and unmistakable fragrance and flavour.

  The interior is delicious and firm, tipical of the pecorino cheese and the distinctive aroma is given by the presence of truffle pieces.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

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