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Pecorino Sheep Cheese in Walnut Leaves
A compact white cheese made from sheep’s milk, with a slightly sharp flavour, aromatized by fragrances of walnut leaves. After an initial aging period of two months, carefully selected shapes of cheese are matured for another 60 days between layers of freshly gathered walnut leaves. The fermentation and enzymatic processes reactivated by this method give...
CAD $ 5.80
per 100 grIn Stock -
Olivastro Organic Extra Virgin Olive Oil
This certified organic extra virgin olive oil, produced by an award-winning company from Alatri, in the province of Lazio, is one of the best the market has to offer. Olivastro Extra virgin is of high selection, 100% Italian, exclusively from olives of the company’s variety – agricultural Alatri Itrana. Olives have been harvested by hand, and its...
CAD $ 19.60In Stock -
Gratin Aged Cheese
This artisan made cheese has an intense, yet delicate and sweet taste. It often has a dark, wrinkled yellow and gray crust with white molds. It's inner core is beige/white in colour, and is compact and friable. During maturation this cheese develops a marked proteolysis, becoming much creamier. Made from pasturized cow's milk, this delicious cheese comes...
CAD $ 6.50
per 100 grIn Stock -
Trittico Castellli Aged Balsamic Vinegars
A limited selection of 3 balsamic vinegars of different aging periods, in a practical and original packaging. This gift box contains 3 products aged 5, 8 and 12 years. All natural products - no caramel, no thickeners, no colorants or preservatives. Makes for a unique, memorable gift for anyone! Ideal for tasting events or dinners.
CAD $ 55.00In Stock -
Bunet Desert
Bunet is on of the most typical dessert of the culinary tradition from Piemonte, made with cocoa and amaretti almond cookies. It can be garnished with whipped cream, strawberries or peaches.
CAD $ 7.70In Stock -
Truffle Caviar
The Truffle Caviar is made from the black winter truffle juice, which is obtained directly from the fresh truffle during its cooking. The tasty juice is then reduced in small pearls through a technique called "spherification". These pearls have the taste of the truffle but physical charateristics, colour and texture of caviar.
CAD $ 31.00In Stock -
Schiacciata Spicy Salami Pre-Packaged
This is a pre-packed, pre-slicedSchiacciata Spicy Salami from Parma, Italy. Authentic Italian product No GMOs
CAD $ 6.20In Stock -
Organic Tomato and Basil Sauce
A true organic sauce produced in Alba, Piedmont with an emphasis on purity and quality. This tomato and basil sauce is made with 100% organic ingredients and contains no sugar, no water, no concentrates and no dried herbs. These incredible organic sauce has an unsurpassed quality full of fresh, vibrant flavors. GLUTEN FREE / VEGAN FRIENDLY Certified...
CAD $ 5.50In Stock -
Organic Hazelnut Chocolate Spread 65%...
A healthy alternative to the current hazelnut chocolate spreads out there. Only PGI Piedmont hazelnuts are used in this delicious spread. Smooth and creamy, dark brown in colour, with over 50% of hazelnuts. GLUTEN FREE productGMO free CERTIFIED ORGANIC product Minimal variations in labeling/packaging may occur
CAD $ 18.00In Stock -
Red Hawaiian Sea Salt
Alaea is the traditional Hawaiian sea salt used to season and preserve. Alaea Hawaiian Sea Salt is non-processed and rich in trace minerals, all of which are found in the sea water. A small amount of harvested reddish Hawaiian clay (Alae) enriches the salt with Iron-Oxide. Uses: Prime Rib and Pork Loin.
CAD $ 11.00In Stock
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Where Passion Meets Quality
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We stand behind our products and the artisan suppliers that produce them. The rarity of some of the items we promote is unmatched.
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