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Smoked Maldon Sea Salt
A unique sea salt that is only produced by The Maldon Crystal Salt Company. Traditional cold smoking adds a sophisticatedly subtle smokiness to the salt, guaranteeing an extra frisson of flavour with fish, meat and poultry, on sauces, salsas, soups and marinades.
CAD $ 12.60Out of stock -
Olivastro Organic Extra Virgin Olive Oil
This certified organic extra virgin olive oil, produced by an award-winning company from Alatri, in the province of Lazio, is one of the best the market has to offer. Olivastro Extra virgin is of high selection, 100% Italian, exclusively from olives of the company’s variety – agricultural Alatri Itrana. Olives have been harvested by hand, and its...
CAD $ 19.60In Stock -
Osietra Imperial Caviar
Authentic Osietra Caviar. The traditional Russian method "malossol" that Giaveri uses in its caviar production exalts its taste - only light salting is required to be appreciated by the most demanding connoisseur. Caviar Giaveri accurately hand selects this highly refined Osietra. It has perfectly identical crisp grains, with an intense golden brown...
CAD $ 99.00In Stock -
Chef Deluxe Caviar
Authentic Chef Delux selection Caviar. For chefs and cooking enthusiasts who are looking for caviar with great visual impact and perceptual appeal. Caviar Giaveri presents a new line of Haute Cuisine Sélection - Chef Deluxe - characteristic: large grains, exquisite to the palate.
CAD $ 80.00In Stock -
Beluga Siberian Caviar
This is the most sought after caviar and here is the best brand that provides it! This is an authentic Siberian Caviar. Experience this unique flavour of Beluga caviar - it is among the most exclusive and delicious gastronomic refinements. Minimun salting of the Russian tradition matches the characteristic taste of caviar Beluga.
CAD $ 199.00In Stock -
Siberian Imperial Caviar
Authentic Siberian Caviar. The best selection of Siberian caviar from Caviar Giaveri production of the Siberian Rivers. This is one desired taste of all caviars even for the most demanding palate. Appreciated by the best connoisseurs since it is comparable to the more common variety Osietra - it is notable for its pleasant texture, its freshness and that...
CAD $ 77.00In Stock -
Pecorino Sheep Cheese in Walnut Leaves
A compact white cheese made from sheep’s milk, with a slightly sharp flavour, aromatized by fragrances of walnut leaves. After an initial aging period of two months, carefully selected shapes of cheese are matured for another 60 days between layers of freshly gathered walnut leaves. The fermentation and enzymatic processes reactivated by this method give...
CAD $ 5.80
per 100 grIn Stock -
Gratin Aged Cheese
This artisan made cheese has an intense, yet delicate and sweet taste. It often has a dark, wrinkled yellow and gray crust with white molds. It's inner core is beige/white in colour, and is compact and friable. During maturation this cheese develops a marked proteolysis, becoming much creamier. Made from pasturized cow's milk, this delicious cheese comes...
CAD $ 6.50
per 100 grIn Stock -
Red Hawaiian Sea Salt
Alaea is the traditional Hawaiian sea salt used to season and preserve. Alaea Hawaiian Sea Salt is non-processed and rich in trace minerals, all of which are found in the sea water. A small amount of harvested reddish Hawaiian clay (Alae) enriches the salt with Iron-Oxide. Uses: Prime Rib and Pork Loin.
CAD $ 11.00In Stock -
Trittico Castellli Aged Balsamic Vinegars
A limited selection of 3 balsamic vinegars of different aging periods, in a practical and original packaging. This gift box contains 3 products aged 5, 8 and 12 years. All natural products - no caramel, no thickeners, no colorants or preservatives. Makes for a unique, memorable gift for anyone! Ideal for tasting events or dinners.
CAD $ 55.00In Stock
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Where Passion Meets Quality
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