Italian 100 % EVOO filtered 5 lt bag in box

CHARACTERISTICS

Aspect: cloudy, unfiltered, during time natural sediment can settle at the bottom of the bottle;

Colour: intense green;

Aroma: typical fruity of the Italian blend;

Flavour: pleasant bitter and spicy sensation;

Acidity: below 0,5% (Law limit for extra virgin olive oil 0,8%);

Use: for dressing and cooking.

100% Italian Un-filtered

Superior category olive oil obtained from olives and solely by mechanical means. Product obtained by olives cultivated, picked and processed in Italy;

Production area: Puglia, Sicily and Calabria; Crop season: October – January;

Olive varieties: essentially Coratina, Ogliarola, Biancolilla, Cerasuola, Nocellara del Belice and Carolea.