Lou Bergier Pichin – 2,5kg x pc, 2 pcs x cs

Code: FIA07

Product: Lou Bergier Pichin

Supplier: Fiandino

Size: 2,5kg x pc, 2 pcs x cs

Order in: Packs

SIZE OF CHEESE PIECES:

Please consider that when ordering pieces, the size of each piece can have a slight variation.

Since you will be paying per gram price, please consider that there may be minimal variation, usually of around 10-20 grams. If there are any larger modifications in grams we will contact you to advise you before shipping the product to you.

About the product

$6.96 – 100 gr

Lou Bergier Pichin cheese is produced in Piedmont.

Its production is simple. The milk is heated, and then vegetable rennet () is added to create the “cagliata” and create the forms. They are left to ripe for 60 days. This Toma style cheese uses the coagulating power of dried thistle flowers in lieu of animal rennet, making this a true vegetarian cheese.

It has a pungent aroma of damp cave and mushrooms. It is usually paired with a crisp white wines or light fruity reds.

This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.