Code: FRA17
Product: Salame al Tartufo
Supplier: Franchi
Size: 400g approx.
Order in: pieces
Case Size: 8 pcs x cs
$22.50
$5.63 – 100 gr
Salame made with 100% Italian pork enriched with summer truffle that gives the salami a rather intense taste and aroma.A truly unique product of its kind. During the preparation of the mixture, chopped pieces of truffles are mixed together with freshly selected Italian meats, clearly visible when cut, giving the salami its exceptional and unmistakable scent. Unmistakable shape is its plus as it reminds us of old artisan made salamis from the past. Uneven, coarse edges give his salami a unique presentation!
Grinding: Coarse
Casing: Organic/Pork
Diameter: 30/50 mm
Aging: 3 weeks
SERVING
Can be eaten on its own or part of any charcuterie board selection. In an aperitif it combines perfectly with a prosecco or even combined with fresh or semi aged cheeses.
This product features in the national list of Traditional Agri-Food Products of Italy (D.M. n.350, 8-9-1999).
Code: FRA17
Product: Salame al Tartufo
Supplier: Franchi
Size: 400g approx.
Order in: pieces
Case Size: 8 pcs x cs
Weight | N/A |
---|---|
Dimensions | 1 × 1 × 1 cm |
Weight | 400 gr |
Lomo Iberico Bellota is a pork loin of highest quality and one of the most prized part of Iberico Bellota pata negra. The external surface is light red, while the interior is bright red and when cut it has the typical veins due to acorn fat. One of a kind product.
Serrano ham comes from the most common white pigs and stands out for its delicate and at the same time intense flavor.
Our selection favors a traditional and quality product, coming from Estremadura an ideal context for an excellent seasoning process.
Weight per piece: 100 gr
$4.63 – 100 gr
A distinctly flavored, smoked, cured ham that represents well the character of Alto Adige’s cuisine and history.
Speck is much lighter in flavor than the heavily smoked hams found north of the Alps, due to its dry curing and characteristic aging processes.
Smoked using natural beech wood for a minumum of 5-6 months
$4.39 – 100 gr
Full bodied and pleasant. Intense perception of spices and hot peppers. Made using only pure pork ingredients.
Authentic Italian product
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