Description
Ingredients: Mushrooms champignons (Agaricus bisporus) 58%, corn oil, summer truffles (Tuber aestivum Vitt.) 5%, black olives, sea salt, anchovies, acid: citric acid, sunflower oil, flavourings, herbs, stabilizer: ferrous gluconate.
$18.80 - 180 gr
Tartufata is a truffle base sauce used for pasta dishes, omelets, chicken breast, scallops, warm canapés, finger food, fillings for stuffed pasta or meat, sushi and pizza, sandwiches.
Ingredients: Mushrooms champignons (Agaricus bisporus) 58%, corn oil, summer truffles (Tuber aestivum Vitt.) 5%, black olives, sea salt, anchovies, acid: citric acid, sunflower oil, flavourings, herbs, stabilizer: ferrous gluconate.
Weight | 1 kg |
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size | size – 180 gr, size 500 gr |
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