Pecorino Sangiovese – Sheep’s Milk with Sangiovese Wine

$40.60 - 400 gr

$40.40 – 400 gr

A white cheese with smooth texture, feels delicate in the mouth, a mellow flavour of sheep’s milk with an aftertaste of wine.

This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

Add to Compare


Made with sheep’s milk pasteurised at 72°C, cooling at 32° – 35°C. Cheese cultures are added and mixture is left to ferment, after which rennet is added and the mixture coagulates. The curd is broken up and drained into moulds. The cheese is then brined and dried in a cold room at 6° – 8°C. The surface is treated with Sangiovese red wine and cheese is matured in a cold room at 8°C for about 30 days.


Please consider that when ordering pieces, the size of each piece can have a slight variation.

Since you will be paying per gram price, please consider that there may be minimal variation, usually of around 10-20 grams. If there are any larger modifications in grams we will contact you to advise you before shipping the product to you.

Additional information

Weight N/A

400 gr


There are no reviews yet.

Be the first to review “Pecorino Sangiovese – Sheep’s Milk with Sangiovese Wine”

Your email address will not be published. Required fields are marked *
Free delivery on orders over $150 in Ontario & Québec. Delivery across Canada.
ThemeREX © 2024. All Rights Reserved.