Caprino Cow 160 gr per pcs – 9 pcs x cs – 1.4 kg per box

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  Aged Cheese

  Caciocavallo Lucano Pace e Becce – 2 kg to 2.2 kg wheel

  $6.44/100 gr

  Approximate size of wheel: between 2-2.2 kg.

  This particular variety of Caciocavallo (considered the best and more noble example, defined by some as the Parmigiano Reggiano of the South) takes its name from the breed of cattle used for its production. The cows live in a free-range condition, feeding on strongly aromatic grasses such as wild fennel, liquorice and laurel bay whose perfumes are absorbed into the milk.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  Your product will be made fresh for you by our Italian producers.

  • Orders placed Monday by 2 p.m. (EST/EDT) will be delivered between Wednesday, Thursday, Friday of the following week.
  • Orders placed from Monday after 2 p.m. (EST/EDT) to Sunday will be delivered two weeks later.

  Due to the perishable nature of this item, orders do NOT ship over the weekend.

  $128.76

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  This product has multiple variants. The options may be chosen on the product page
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  Aged Cheese

  Sicilian Sheep Pecorino with Peppercorns – 100 gr

  $5.95 

  Pecorino cheese with black peppercorns is a cheese of long Sicilian tradition. While some say that the original recipe included not just the black peppercorns in the cheeses’ inner core, but the skin was also lined with chopped black pepper – a different processing that allows to flavor the cheese, protecting it at the same time, avoiding the “discomfort” of eating pepper grains.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $891.75

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  Semi Hard Cheese

  Sila Provola Calabria – 100 gr

  $ 5.00

  This artisan made cheese has a compact, elastic, yellow inner paste with very few holes. It has a sweet and intense taste.

  ‘Provola’, or ‘provolone’ derive from the word ‘prova’ (test) – the sample of curd that was immersed in water to establish if the latter was hot enough for stringing out the paste. Unlike its name suggests, this cheese is produced many southern Italian regions.

   

  You are placing a pre-order.

  Your product will be made fresh for you by our Italian producers.

  • Orders placed Monday by 2 p.m. (EST/EDT) will be delivered between Wednesday, Thursday, Friday of the following week.
  • Orders placed from Monday after 2 p.m. (EST/EDT) to Sunday will be delivered two weeks later.

  Due to the perishable nature of this item, orders do NOT ship over the weekend.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $75.04

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  This product has multiple variants. The options may be chosen on the product page
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  Blue Cheese

  Gorgonzola Piccante DOP – Blue Cheese – 1.5 kg piece

  $5.91/100 gr

  This piquant or “Piccante” version should be distinguished from the better known Sweet Gorgonzola. The latter version of the gorgonzola artisan cheese is soft and creamy, while the traditional version, Gorgonzola Piccante has a firmer past with less serum content. This is due to a longer ‘baking’ period given to the piccante variety.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $88.65

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  This product has multiple variants. The options may be chosen on the product page