padus salami
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Italian Charcuterie
Flat Pancetta Smoked 1.3 kg piece
$6.81/100 gr
Pancetta indicates an Italian delicatessen obtained by the processing of the pig’s anatomical region of the ventral. Unlike pancetta in the North America, pancetta in Italy is typically consumed raw, and is presented in a rolled format, intended to be consumed by thinly slicing it and then serving it.
This is a typical flat pancetta used in Italy for cooking purposed. Double smoked.
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Italian Charcuterie
Rolled Pancetta – 100 gr
$ 4.57
Pancetta indicates an Italian delicatessen obtained by the processing of the pig’s anatomical region of the ventral. Unlike pancetta in the North America, pancetta in Italy is typically consumed raw, as it was designed for, so this product is intended to be consumed by thinly slicing it and then serving it!
It’s produced with only the meat that comes from breeding domestic Italian pork.