Cured Meat

Charcuterie

Italian charcuterie products use the simplicity of ingredients, traditional curing methods, and centuries long expierience to offer top quality Italian cured meats. Hand selected, these artisan imports will satisfy anyone who appreciated authentic, carefuly selected cured meat products.

There are 29 products.

Subcategories

  • Italian Charcuterie

    Italian Cured Meat

    Sourced from conventional breeding farms rich in history, these Italian charcuterie products use the simplicity of ingredients, traditional curing methods, and centuries long expierience to offer top quality Italian cured meats. Hand selected, these artisan imports will satisfy anyone who appreciated authentic, carefuly selected cured meat products.

    Flavour, appearance and taste of all of the products Taste for Luxury presents evoke the traditional excellence and special quality of Italian delicatessen meats. Choose from original Prosciutto, delicious varities of salamis and specialities like culatello, guanciale and mortadella. The varities are endless!

  • Spanish Charcuterie

    Thanks to the most modern technology combined with traditional craftsmanship, these excellent Serrano and Iberico hams are matured in the mountain areas of the Spanish sierra. Made from white and black Iberian pigs, these product stand out for their unique and particular flavor. Try them to believe it!

  • Prosciutto

    Prosciutto

    The top quality of this Parma Ham (better know original Prosciutto di Parma) and the delicacy of its taste depends on both selection of raw material and strict respect of tradition in the process.

    Completely natural, the product has no preservatives and no additives.

    Prosciutto di Parma is produced inside a limited territory of the Parma hills, ideal climate for natural curing.

  • Salami
  • Cured Beef
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Showing 1 - 24 of 29 items
Showing 1 - 24 of 29 items